Chestnut Candy We bring to your door the chestnut candy, Bursa's famous sherbet dessert, made with chestnuts collected from the summit of Uludağ. Our products do not contain additives. Production...
Kayseri Ravioli With its twisting shape and small stuffing, it is the most valuable among other ravioli varieties. Our hand-rolled ravioli is made from 100% beef and in traditional methods....
Hazelnut Honey Roll Wrap Hazelnut honey roll wrap prepared with fresh hazelnuts from Giresun is one of our assertive dessert species with its unique taste, health benefits, lightness and appetite...
Local Sesame Natural Tahini It is obtained by cold pressing method that you will feel the aroma of sesame roasted intensively by resting on the wood fire of the local...
Kars Gruyere Cheese The characteristic of this cheese, which is produced with traditional methods in Boğatepe village of Kars, is as follows; It is a very healthy, nutritious and aromatic...
Meatball Seasoning The Meatball Seasoning , which is obtained by mixing the indispensable spices of Turkish cuisine in the most delicious proportions by our gourmet cooks, will not be missing...
Pistachio Dragee It is obtained by covering the pistachio kernels that you can consume at any time of the day with pure milk chocolate. You can also examine our delicious,...
Dried Mint By drying them in the sun, we bring the most abundant and fresh aroma of the vital plant of the winter months, which is known as the enemy...
Pistachio Chocolate Packet Turkish Delight Our Turkish delight, which has a special intense taste and consistency because it is cooked in small cauldrons and is filled with Nutella chocolate inside,...
Hazelnut Dragee Hazelnut Dragee are produced by the way that Giresun hazelnuts are covered with pure milk chocolate. You can also examine our delicious dragee varieties with pistachio, almond and...
Turkish Muska with Hazelnut and Honey A local savor created by combining natural honey and hazelnut paste with our grape pulp obtained from the natural grape molasses of Gümüshane. We...
Sumac Our spice variety, obtained by drying the sumac plant, which is crucial in Mediterranean cuisine, will be one of the biggest protectors of your health with its high antioxidant...
Milky Roving Turkish Delight With Pistachio Our Turkish delight includes natural beets and special pistachios of Gaziantep. Our pistachio delight, which has a different flavor with its milky content, is...
Acve Date Acve date, whose protective property against cancer is the subject of many articles, contains intense amounts of B1, B2, A, C vitamins, calcium, iron, magnesium and potassium. Made...
Straw Kadaif Witness, pistachio and cream and kadaif’s rise to the peak of taste from the hands of our very experienced chefs. Our products do not contain additives and glucose....
Kayseri Pastirma We deliver our pastirma, which we prepare from tenderloin, the softest and most delicious part of our animals that we feed in the pasture, to you in the...
Roasted Local Almonds Nurlu Almond, an endemic type, is the most famous almond of Datça. Nurlu almond, which has a great taste and juiciness, is very rich in vitamin E....
Mihalic Cheese Mihalic cheese, which is among the most consumed local cheese varieties with its full-fat and high-protein, is a deep pored, oily and low-salt cheese with its creamy taste...
Pistachio Wrap with Honey Pistachio wrap with honey prepared with fresh pistachios from Gaziantep is one of our assertive desserts with its unique taste, health benefits, lightness and appetite stimulating...
Black Mulberry Pekmez (Molasses) Our black mulberry molasses, a rich iron source antioxidant store, which we have prepared by going through a deep boiling and filtration process with traditional methods,...
Dragee with Almond Pomegranate You can consume at any time of the day. It is obtained by covering the local almond kernels with 100% pomegranate juice (without additives) and white...
Carrot Slice Baklava The unique flavour on the palate of our baklava with larger size, less sugar and prepared with enriched slim and fresh baklava pastry with coarsely chopped Gaziantep...
Crispy Turkish Bagel Simit is a circular bread popular in Turkey, called street food. Instead of being boiled like a bagel, the twisted circles of dough get a quick dip...
White Roasted Chickpea Unique to the elazig region, roasted chickpea, which is produced with chickpeas, sand and oak ash, is famous for its special roasting technique and taste. Carefully selected...
Natural Plain Halva Tahini, which is obtained from local sesame that is crushed grain by grain in stone mills, carries its historical flavor to the present day with traditional methods...
Dried Zucchini Dried Zucchini, which is known and recognized not only in our country but all over the world, stands out with its unique savor and taste. The zucchini collected...
Grape Pekmez (Molasses) 100% natural additive-free grape molasses is prepared using traditional farming methods, with genetically preserved, natural and additive-free grapes without adding sugar. Naturally, you can consume as you...
Refa Food Classic Mixed We brought together the delicious tastes that come out of hand-rolled dough, plenty of pistachios and baking in a stone oven! There are 35/37 slices in...
Thyme The thyme plant, which grows in various regions of Turkey and in high places, has been among the indispensables of Turkish and world cuisine for many years with its...
Divle Obruk Cheese Obruk cheese, which is among the most delicious cheeses in the world, is obtained only from the milk of goats fed with plants growing in the foothills...
Double Roasted Turkish Delight With Pomegranate and Pistachio We brought together our delicious Turkish delight covered with pistachios with the aroma of fresh pomegranate. Our double roasted Turkish delight, which...
Turkish Coffee For you to acquire the flavor of the Turkish recipe with the mix of foamy coffee and grinds, we've gathered the best coffee beans from the Arabian Peninsula....
Sahlep The warm drink of chilly winter days, prepared by drying and grinding the salep plant into powder after being harvested, is at your door with a click. Production place: ...
Green Mussel Baklava The new face of baklava is “Pistachio Mussel Baklava”. Our dessert, which takes the shape of mussels by shrinking cream and pistachios between thinly rolled phyllo, pleases...
Carob Pekmez (Molasses) Our molasses is one of nature's most powerful food sources, carob fruits carefully selected from harnup trees, known as carob. Our carob molasses, which is collected from...
White Chocolate Almond Dragee It is obtained by covering the local almond kernels that you can consume at any time of the day with pure milk chocolate. You can also...
Double Roasted Turkish Delight with Coconut Our double-roasted Turkish delight with Coconut with a different taste is produced without adding any artificial ingredients. Double Roasted Turkish Delight with Coconut is...
Turkish Roving Delight with Pistachio and Honey Our honey and pistachio roving Turkish delight, which includes natural beetroot and Gaziantep's special pistachios, gets a different flavor especially when added honey....
Thracian Aged Kashkaval Cheese The old cheddar cheese made from sheep and goat milks of the Thracian region attracts attention with its great full-fat taste and hard consistency remaining on...
Natural Linden Tea Linden blossoms, which are among the plants that charm people with both their scents and flavors from the medical stores supplied by nature, will be the best...
Bone Marrow Broth Since bone marrow beef bones are cooked in a bain-marie (steaming) method in a 36-hour period without seeing fire, they contain a high amount of collagen. our...
Black Pepper Black pepper, which is among the indispensables of Turkish and world cuisine with its dominant aroma, will be one of the wanted members of your table with its...
It is possible to say our cheese pastry is one of the most delicious and highly consumed product of Turkish cuisine with its special cheese and butter. Ingredients Wheat Flour, feta...
Billuriye Dessert Although it resembles a chunefe in appearance, Billuriye, prepared by our masters with years of experience, is a pistachio kadaif dessert that lovers of sorbet desserts cannot give...
Double Roasted Turkish Delight with Shredded Pistachios Turkish Delight and Pistachio are almost inseparable. When together, this duo, that you cannot be satisfied with their taste, gets out of the...
Chocolate Wrap Turkish Delight with Hazelnut Cream The exquisite taste appears by the combination of hazelnut cream, chocolate and delight. It does not stick to the tooth and can easily...
Dragee with Almond Apple It is obtained by covering the pistachio kernels with 100% apple juice (without additives) and white chocolate and you can consume it at any time of...
Natural Fermented Apple Cider Vinegar Apple cider vinegar, which has been used in the treatment of many diseases for years, is prepared from fresh apples harvested in the season, grown...
Andiz Pekmez (Molasses) It is obtained from the coniferous cones of a plant called andez, a pine species most commonly seen in the Mediterranean region in our country. You will...
Unflavored Mulberry Pestil Our pulp made from natural mulberry molasses (Turkish Pekmez) is at your door with one click. Production place: Gümüşhane
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